SundayBrunch Menu

“Two Courses Only £11.99”

Starters

Fiery Chicken Wings £4.00

BBQ Spare Ribs £5.00

Black Pudding & Bacon £5.00

Mussels in Creamy Sauce £5.50

Smoked Kippers £6.00

Stuffed Mushrooms £5.00


MainCourses

Sunday Roast Beef £9.00

Lamb Liver & Bacon £8.00

Braised Pig Cheek £9.00

Chicken & Ale Casserole £9.50

Fish Hot-Pot £9.50

Veggie Ravioli £9.00